
Eat.Think.Design: A Public Health Course for the Startup Generation
By Tamara Straus For the creators of the UC Berkeley course Eat.Think.Design, two things are certain. First, the United States is facing a food and
By Tamara Straus For the creators of the UC Berkeley course Eat.Think.Design, two things are certain. First, the United States is facing a food and
By Sybil Lewis On Dec. 9, Dr. Phumzile Mlambo-Ngcuka, UN Undersecretary and Executive Director of UN Women, attended a panel at UC Berkeley’s Blum Center
By Lisa Bauer Founded in 2005 at UC Berkeley, Big Ideas has become one of the largest and most diverse student innovation competitions in the
Author: Kate Lyons Gram Power, a company incorporated in 2012 by campus graduates Yashraj Khaitan and Jacob Dickinson, is expanding its reach with help from the Blum Center and United
Combining scientific data with Indigenous oral histories and ecological knowledge, research by Blum Center Associate Director for Sustainable Development Matthew Potts shows how cultural burning practices of Native people of the Klamath Mountains helped shape the region’s forests for at least a millennia prior to European colonization.