http://newscenter.berkeley.edu/2014/11/12/students-feeding-forward-app-fights-hunger-food-waste/
By Tamara Straus Some people have called it the personalization of higher education. Others see it as the natural evolution of pedagogy at a world-class
By Tamara Straus Among the global health reports that keep Daniel Zoughbie up at night is a World Economic Forum and Harvard School of Public
A designer, urbanist, and social innovator, Liz Ogbu focuses on sustainable design and spatial innovation in challenged urban environments around the world. Currently, she has
The Blum Center is pleased to announce that Amy Pickering has accepted the position of Assistant Professor in Development Engineering, a joint Blum Center-College of Engineering appointment made possible through a generous gift from Richard C. Blum and an anonymous donor.
Titled “Innovations and Collaboration at the Nexus of Food, Energy, and Water Systems: Toward Sustainability in the Middle East,” Halasah’s talk covered his role as founder and co-director of JICCER, his solar water pumping project with Palestinian and Jordanian farmers, and the lessons he has learned about community development and environmental peacebuilding.
