The mission of the Berkeley Student Food Cooperative (BSFC) is to provide fresh, healthy, environmentally sustainable, and ethically produced food at an affordable price to Berkeley students. The BSFC will be a student-run cooperative natural and sustainable foods cafe and market. Its innovative business structure is aimed at addressing current economic and health concerns, as well as global climate change and local student community involvement and leadership.
CourseExplorer: Helping Students Uncover Hidden Gems
Because of the breadth of departments and courses that Berkeley offers every semester, both undergraduate and graduate students often feel overwhelmed and either make course
June 15, 2017
